TAKE-OUT HOTLINE 630-718-9725  

Le Siam At Naperville

      
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Les Appetizers

A1. Pot Stickers - $5.95
Pan Fried dumplings filled with pork and minced vegetables.
A2. Crab Rang Koong - $5.95
Crabmeat, cream cheese; and celery, deep fried and served with sweet & sour sauce.
A3. Chicken Satay - $6.95
Grilled tender slices of chicken breast. Served with peanut sauce and cucumber salad.
A4. Khanom Jeeb (Shumai) - $6.95
Steamed crab shumai combined with shrimp.
A5. Moo Yang(Grilled Pork)- $5.95
Grilled medallions of pork marinated with cilantro, garlic, and peppers served with a spicy sauce.
A6.Tod Mun ( Fish Cake) - $6.95
Fried fish cake seasoned with chili paste served with tard cucumber salad.
A7. Por-Pia ( Spring Rolls) - $4.95
Cool soft Thai roll filled with a variety of fresh vegetables, tofu, carrot, bean sprouts, scramble eggs and topped with a sweet plum sauce.
A8. Egg Rolls - $5.95
Thai style crispy bite-sized egg rolls filled with ground pork, bean thread noodle, and mushrooms. Served with sweet & sour sauce.
A9. Crispy Tofu - $4.95
Slice of tofu deep-fried until crispy and served with spicy sweet & sour sauce and ground peanuts.
A10. Tempura - $7.95
Shrimp & assorted vegetables dipped in a light batter & deep-fried. Served with mild light sauce on the side.
A11. Appetizer Combination - $9.95
Pick four combination.

Les Salads

S1. Cucumber Salad - $4.95
Sliced cucumber, tomato, onion, red pepper with a sweet&sour dressing.
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S2. Le S'iam Salad - $5.95
Cucumber, lettuce, tomato, white onion, green onion, carrot with homemade Thai vinaigrette.
S3. Som Tom ( Papaya Salad) - $6.95
Cucumber, lettuce, tomato, white onion, green onion, carrot with homemade Thai vinaigrette.
S4.Nua Nam Tok (Beef Salad) - $7.95  
Grilled Beef tenderloin mixed with lemon grass, hot chili peppers, shallot,mint, cilantro and lime.
S5.Larb Kai (Chicken Salad) - $7.95  
Minced chicken seasoned shallots, green onion, basil leaves, chili peppers, and lime.
S6.Yum Pla Muk (Squid Salad ) - $8.95  
Sliced Thai style tender squid with fresh herbs: green onion, red onion, chilies and lime.
S7.Yum Wood Sen - $7.95  
Thin glass bean-thread noodles mixed with ground chicken, chopped celery, cilantro, carrot, green onion, fried garlic and peanut in a spicy sour sauce.
S8.Pla Kai - $7.95  
Ground chicken, basil leaves, fresh ginger, lemon grass, chili peppers , lime and peanut.
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      TAKE-OUT HOTLINE 630-718-9725  

Le Siam at Naperville

      
    Appetizers  

Soups And Salads

     
    Rice & Noodles  

Specials & Desserts

   

Les Soups

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SO1.Tom Kha ( Coconut Soup )  
Mushrooms in a coconut milk, tomatoes, lemon grass, galangal, cilantro and lime. YOUR CHOICE OF:
Chicken - $7.95     Shrimp - $9.95
SO2.Tom Yum ( Hot & Sour Soup )  
Tart lime broth, spiced with lemon grass, kaffir lime leaves, crushed chilies, and cilantro. YOUR CHOICE OF:
Chicken or Vetgetables or tofu - $7.95     Shrimp or Seafood - $9.95
SO3. Wonton Soup $6.95
SO4. Vegetable Soup
YOUR CHOICE OF:
Chicken ,Pork, Beef, Vetgetables or tofu - $6.95
Shrimp or Seafood - $8.95
SO5. Noodle Soup
YOUR CHOICE OF:
Chicken ,Pork, Beef, Vetgetables or tofu - $6.95
Shrimp or Seafood - $8.95

Les Entrées

E1. Krapao ( Basil)  
A Popular Thai-style with your choice of meat stir-fried with fresh sweet basil leaves, bell peppers, white onions , & hot peppers. YOUR CHOICE OF:
Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
E2. Pad King ( Ginger )
Choice of meat stir-fried with fresh ginger, green onion, oriental black mushrooms, bell peppers, carrots and pea pods. YOUR CHOICE OF:
Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
E3. Himaparn ( Cashew)
Your choice of meat sautéed with roasted cashew nuts, minced garlic. YOUR CHOICE OF:
Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
E4. Kratiam Prik Thai ( Garlic )
Fresh crushed garlic, cilantro , vegetables & white peppers simmered in garlic sauce. YOUR CHOICE OF:
Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
E5. Pad Puk ( Mix vegetables )
FStir-fried fried with mixed vegetables, mild oyster flavored sauce YOUR CHOICE OF:
Chicken or Beef or Pork or Vet or Tofu - $7.95     Shrimp or Seafood - $9.95 
E6. Pad Pleow Wan ( Sweet & Sour )
Sweet and sour sauce stir-fried with tomatoes, cucumber, and pineapple and onion. YOUR CHOICE OF:
Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
E7. Pad Prik ( Hot & Spicy Pepper )  
Spicy pepper sauce stir fried with bamboo shoots, white onion, pea pods. YOUR CHOICE OF: Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 

E8. Broccoli
Fresh broccoli stir-fried with your choice of meat in a special oriental sauce. YOUR CHOICE OF:
Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
E9. Limes Chicken - $8.95 
Chicken dipped in a light batter & deep fried and top with home made delicious limes sauces.
E10. Kai Sam Rose ( Chicken in Red Wine ) - $8.95 
Stir-fried fried chicken with carrot, onion, baby corn, seasoning by Red Wine and homemade delicious tomato sauce.
E11. Pepper Steak - $7.95 
STenderloin beef stir-fried with green pepper, red pepper, and green onion and Thai style sauce.
E12. Red Snapper - Market price   
Your choice of sauce
  • Ground chicken sauce on the top
  • Sweet and sour sauce
  • Spicy sauce

    Les Noodles

    • N1. Pad Thai
    Stir-fried rice noodles blended with a very light sweet, sour sauce, bean sprouts, scrambled eggs and ground peanuts. The national dish of Thailand
    YOUR CHOICE OF:
    Chicken or Beef or Pork or Vet or Tofu - $7.95     Shrimp or Seafood - $9.95 
    N2. Pad See Ewe
    Wide rice noodles sautéed with eggs and broccoli in a light Thai style sauce.
    YOUR CHOICE OF:
    Chicken or Beef or Pork or Vet or Tofu - $7.95     Shrimp or Seafood - $9.95 
    N3. Lad Nar
    Sautéed wide rice noodles with broccoli in Thai style, thick sauce.
    YOUR CHOICE OF:
    Chicken or Beef or Pork or Vet or Tofu - $7.95     Shrimp or Seafood - $9.95 
    N4. Pad Khee Mao ( Crazy Noodle )
    Wide rice noodles stir-fried with green bean, tomatoes and sweet basil leaves, bean spout, green onion, and red & green pepper. YOUR CHOICE OF:
    Chicken or Beef or Pork or Vet or Tofu - $7.95     Shrimp or Seafood - $9.95 
    N5. Pad Wood Sen
    Clear bean thread noodles stir-fried with vegetables, eggs and some vegetables.
    YOUR CHOICE OF:
    Chicken or Beef or Pork or Vet or Tofu - $7.95     Shrimp or Seafood - $9.95 
     
     
       
     
     
     
     
     

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        Appetizers  

    Soups and Salads

    		   
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    Les Curry

    K1. Kang Dang ( Red Curry )
    Spicy red curry thicken with coconut milk, bamboo shoots, green beans, eggplant, green and red bell pepper and basil leave. YOUR CHOICE OF: Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
    K2. Kang Panang ( Panang Curry )
    Spicy sweet panang curry simmered with coconut milk, bell pepper and fresh basil leaves. YOUR CHOICE OF: Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
    K3. Mussaman (Yellow or mild curry)
    Mussaman curry sauce: peanuts, accompanied by white onion, and potatoes. YOUR CHOICE OF: Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
    K4. Kang Kheow-Wan ( Green Curry )
    A popular Thai green curry thicken with coconut milk, bamboo shoots, green beans, eggplant, green and red bell pepper and basil leave. YOUR CHOICE OF: Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
    K5. Kang PA
    Spicy red curry simmered with bamboo shoots, eggplants, green beans, bell peppers and fresh basil leaves without coconut milk. YOUR CHOICE OF: Chicken or Beef or Pork or Vet or Tofu - $8.95     Shrimp or Seafood - $10.95 
    K6. Pad Pladook (Spicy Catfish) - $9.95 
    Catfish filets sliced & deep-fried until crispy, then stir-fried with green bean, bell peppers, eggplants and hot peppers.
  • Entrées include a bowl of steamed jasmine rice.

     

     

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    Les S'iam Fried Rice

    F1. Thai Style Fried Rice
    Stir-fried with rice in a light sauce with eggs, onion and some vetgetables
    YOUR CHOICE OF:
    Chicken or Beef or Pork or Vet or Tofu - $7.95     Shrimp or Seafood - $9.95 
    F2. Curry Fried Rice
    Stir-fried with rice and curry powder with eggs, onion and some vetgetables
    YOUR CHOICE OF:
    Chicken or Beef or Pork or Vet or Tofu - $7.95     Shrimp or Seafood - $9.95 
    F3. Basil Fried Rice
    Fried rice cooked hot & spicy with fresh basil with eggs, onion and some vetgetables
    YOUR CHOICE OF:
    Chicken or Beef or Pork or Vet or Tofu - $7.95     Shrimp or Seafood - $9.95 

    Desserts

    D1. Mango Sticky-Rice Sushi - $3.95
    D2. Thai Custard - $2.50
    D3. Lynchee (Thai fruit ) - $2.50
    D4. Coconut Ice-cream with fried banana - $3.95
     
     
       
       
       
     

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    Chef Recommend Menu

    S1. Pad Eggplant
    Stir fried meat with ground pepper, garlic, onion and bell pepper YOUR CHOICE OF: Chicken or Beef or Pork or Vet or Tofu - $9.95     Shrimp or Seafood - $11.95 

    S2. Tofu Tod Lard Khing - $9.95
    Deep fried tofu topped with ground pork sautéed with ginger, bean sauce, and snow pea.

    S3. Choo Chee Curry shrimp or fish - $12.95
    Cooked meat with pepper, kaffir leaves in curry paste topped with coconut milk

    S4. Pla Tod Lard Prik Kang ( Catfish/Pomfret ) - $12.95
    Deep fried fish topped with Thai hot special sauce.

    S5. Pla Tod Lard Prik Sod ( Catfish ) - $12.95
    Deep fried fish topped with fresh pepper, garlic, basil leaves and Homemade sauce.

    S6. Koong Paow Lard Prik Kang - $12.95
    Charcoal broiled jumbo shrimp topped with Thai hot special sauce.

    S7. Koong Paow Lard Prik Sod - $12.95
    Charcoal broiled jumbo shrimp topped with fresh pepper, garlic, basil leaves and Homemade sauce.

    S8. Pla Tod Pleow Wan(Catfish/Pomfret) - $12.95
    Deep fried fish topped with onion, tomato, snow pea, pineapple and sweet and sour sauce.

    S9. Red Snapper with cashew nut $12.95
    Red snapper filets sliced then stir fried with roasted cashew nuts, minced garlic.

    S10. Yam Talay(Sour and Spicy seafood Salad) - $12.95
    Jumbo shrimps, squids, mussels, scallops with celery and Thai Style salad sauce.

    S11. Le S'iam Seafood Curry - $12.95
    A popular Thai red curry with seafood, tomato, pineapple, and sweet basil in coconut-milk with aromatic roasted Coriander and caraway seeds.

    S12. Seafood Noodle $12.95
    Stir-fried rice noodles with shrimp, bay scallop, dungeons Crab, with Chinese vegetables and egg in a delicate Thai garlic, sweet soy sauce.

    S13. Red Snapper Pad Khen Chai(Red Snapper with Celery) $12.95
    Stired Fried red snapper with garlic, green onion, fresh ginger, black mushroom, Red pepper, green pepper in Thai Style sauce.

    S14. Rama Roong Song
    Streamed Broccoli topped with peanut sauce. YOUR CHOICE OF: Chicken or Beef or Pork or Vet or Tofu - $8.95   Shrimp or Seafood - $10.95 

    S15. Tofu Pad Khen Chai(Tofu with Celery) - $8.95
    Stired Fired Tofu with garlic, green onion, fresh ginger, black mushroom, Red pepper, green pepper in Thai Style sauce.

    S16. Duck with Basil Leaves - $12.95
    A Popular Thai-style with roasted duck stir-fried with fresh sweet basil leaves , white onions , & hot peppers.

    S17. Le S'iam spicy Shrimp - $12.95
    Jumbo shrimps stired fried with Southern Thai Style spicy sauce , sweet Basil leaves, green pepper, red pepper

    S18. Sea Scallops Panang - $12.95
    Large seascallops in spicy sweet panang curry simmered with coconut milk, bell pepper and fresh basil leaves.

    S19. Duck Curry - $12.95
    A popular Thai green curry with duck, Chinese eggplant, and sweet basil in coconut-milk with aromatic roasted Coriander and caraway seeds.

    S20. Thai Sukiyaki - $12.95
    Stir-fried silver noodles, prawns, calamari, chicken, garlic, egg, Napa cabbages, green onions, Chinese Broccoli sever with Thai Sukiyaki sauces .

    S21. Kong Pad Num Prik Pao - $12.95
    Stir-fried king prwan with sweet chilli paste and vegetables.

    S22. Tsunami -$15.95
    Combination of squid, shrimp, imitation crab, mussel, clam, all stir fried with fresh garlic, cooked in spicy red curry paste, and sweet basil leaves.